Customer Review: I ENJOY THE STAINLESS STEEL WOK I PURCHASED FROM AMAZON. COM. IT WILL LAST A LONG TIME AND I CAN CLEAN IT OUT WITHOUT WORRYING ABOUT SCRAPING ANYTHING OUT LIKE TEFLON. WHEN I COOK IN IT I DON'T HAVE TO WORRY ABOUT CHEMICALS GETTING INTO MY FOOD, WHICH IS WHY I BOUGHT IT. IT IS A VERY FINE WOK. THANK... more info
Customer Review: With Lodge cast iron cookware, you know what you're getting; a heavy and heavy-duty cooking vessel. With their recent process of pre-seasoned LodgeLogic, it hasn't gotten lighter, but definitely better. Specifically with this wok, ( as has been mentioned before ), it takes a while to heat up,but it... more info
Customer Review: I bought this pan before investing in the 16-piece set. I'm glad I did. Like many others I had issues with food sticking (my fault because I wouldn't leave it alone and let the pan do its job). Now that I know the proper way to use this pan it's a favorite. I'm very pleased with all of the Calphalon... more info
Customer Review: I love it! I'm old school and like the fact that you need to "season" the pan. I enjoy cooking on cast iron and this is very similar. No non-stick for me. If you prefer non-stick surfaces you might want to pass on this.
Customer Review: This pan is awesome! My parents have had this pan for many years, and I asked them for one just like it for my birthday present this year. I am a 46 yr old avid cook who owns an entire collection of "All Clad" and non-stick "Emerile Ware" by All-clad, so I am used to good cooking pans. I can cook... more info
Customer Review: don't buy this or any wok without a handle that enables you to shake the pan and move the food around with one hand while you stir or flip with the other. especially, don't try to wrap one handle in a pot holder and shake the pan while you stir with the other.
non-stick may be a non-starter... more info
Customer Review: This chuan could not match the curvature of the fine wok any better(I got
both from the Wok Shop, which I also highly recommend). One caution: pound
the wood handle into the metal portion of the handle quite vigorously or you may have it detach. After my first use I didn't have a... more info
