Weight loss, weight maintenance, good health and disease prevention through the Atkins nutritional approach.
Dr. Atkins' original Diet Revolution helped millions lose weight and maintain their weight loss for life. His sensational follow-up, Dr Atkins' New Diet Revolution, concentrated on total wellness in addition to weight loss -- and spent more than four years on the New York Times bestseller list. Now the world's #1 diet and complementary medicine expert has updated his proven program for a new century-offering essential new information based on scientifically supported controlled carbohydrate principles that helps people re-energize their life by re-balancing their nutrition so that they look good, feel good, lose weight and keep it off.
The new updated diet revolution includes:
All you need to know to jump-start your weight loss and lifetime of well-being
New controlled carbohydrate recipes for delicious breakfasts, lunches, dinners and desserts
Brand-new case studies
Detailed information in the Atkins Nutritional Principles and the solid foundation of medical and scientific research to support them
With Dr Atkins' New Diet Revolution, you can eat the delicious meals you love-from cheeseburgers to mouth-watering gourmet entrees (recipes included)-- and kick-start your metabolism so that you burn fat for energy. You can reduce the risk factors associated with certain major health problems, including chronic fatigue, diabetes and high blood pressure. And, you can increase your energy level, improve your overall health and well-being and apply the knowledge and tools you need to truly achieve and sustain permanent weight loss.
Designed to catapult your body into a state of fat meltdown, Dr. Atkins's diet has taken America by storm. It targets insulin, the hormone that regulates blood sugar levels. The bodies of most overeaters are continually in a state of hyperinsulinism; their bodies are so adept at releasing insulin to help convert excess carbohydrates to fat that there's always too much of the hormone circulating through the body. This puts the body into a bind; it always wants to store fat. Even when people with hyperinsulinism try to lose weight--especially when they cut fat but increase carbohydrate consumption--their efforts will fail. This is why Dr. Atkins refers to insulin as "the fat-producing hormone."
Dr. Atkins's diet is extremely low in carbohydrates, which helps to regulate insulin production and decrease circulating insulin; less insulin soon results in less fat storage and fewer food cravings. The diet is far from torturous, though--those who've tried it attest that hunger is not a part of this plan. Ninety percent of Dr. Atkins's patients--more than 25,000 of them--have experienced dramatic weight loss. The book includes recipes for such luscious, low-carb dishes as lobster soup, zabaglione, sea bass, and blueberry ice cream, and even includes a carbohydrate gram counter and menus.
Customer Reviews:
Avg. Customer Rating: 4.0 / 5.0
Dr. Atkins' New Diet Revolution:
the book was very helpful in what i needed to know on how to count carbs
I have done this diet, and there is a better choice now:
I have done this diet a few times beside being a VERY EXPENSIVE diet, to buy food for, it does not work for more than a few weeks, look around you many lose weight but they cannot keep it off it kreeps back on...here is a much better and cheaper eating diet..if you are ready to commit 6 weeks to a total makeover try Dr. Fuhrmans book, "Eat for health" I have lost 40 pounds in just over 2 months on this diet, yes i have alot of weight to lose but this is a much safer diet based on eating unlimited whole... more info
Unhealthy Diet - I Met Dr Atkins Personally:
In 1998, my company at the time asked me to meet Dr Atkins with a view toward a business deal we were contemplating with him. He was so unhealthy in appearance (palid, exhausted) that I told my boss "Don't do a deal with this guy, I think he's going to die soon." Since then, I've done more research into the science behind low-carb/high-protein. The fact is most Americans already get enough protein in their diets. They also get too many carbs, but that's from overeating and over-indulgence in highly... more info
Solved my Blood Sugar Highs!:
I know it sounds too good to be true, but I started this way of eating (WOE) on 07/22/08 and from day one my blood sugar never went over 110. It had previously been between 150-250 (even while taking 4 insulin shots a day and 2000 mg of Metformin). I have lost almost 40 lbs in 3 months and have never been healthier. If you have the will, this will be a life changer for you.
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